Comments on: Magdalena's Creperie http://www.bellinghameats.com/magdalenas-creperie-bellingham.html Restaurant Reviews Bellingham Washington 98225 Tue, 10 Aug 2010 20:49:26 -0700 hourly 1 By: Haley http://www.bellinghameats.com/magdalenas-creperie-bellingham.html/comment-page-1#comment-262 Haley Tue, 12 Jan 2010 01:51:59 +0000 http://www.bellinghameats.com/?p=3303#comment-262 Great review. I've been in love with crepes ever since I spent some time working in France. I'll definitely have to check this place out! Great review. I've been in love with crepes ever since I spent some time working in France. I'll definitely have to check this place out!

]]> By: Laura http://www.bellinghameats.com/magdalenas-creperie-bellingham.html/comment-page-1#comment-260 Laura Wed, 23 Dec 2009 18:50:10 +0000 http://www.bellinghameats.com/?p=3303#comment-260 Oh, I peeked at the menu at Magdalena's when I was in Fairhaven yesterday. Can't wait to eat there! It is next on our family's list of restaurants to try. Thanks for letting us know about it. Oh, I peeked at the menu at Magdalena's when I was in Fairhaven yesterday. Can't wait to eat there! It is next on our family's list of restaurants to try. Thanks for letting us know about it.

]]> By: Tom http://www.bellinghameats.com/magdalenas-creperie-bellingham.html/comment-page-1#comment-248 Tom Fri, 27 Nov 2009 22:04:59 +0000 http://www.bellinghameats.com/?p=3303#comment-248 She stacked a set of chocolate crepes and sliced it like a piece of pie, and the multiple thin layers of creep was better than any layer cake I've ever had. Not sure what the thin layer of "glue" was between crepe layers, but it was unobtrusive yet perfectly moistened the "cake" slice. If I can order a full cake from here like that, I think I've discovered the perfect foodie/sophisticate birthday cake! Keep up the great local food blog... I really enjoy the personality you put into your Bellingham restaurant reports. She stacked a set of chocolate crepes and sliced it like a piece of pie, and the multiple thin layers of creep was better than any layer cake I've ever had. Not sure what the thin layer of "glue" was between crepe layers, but it was unobtrusive yet perfectly moistened the "cake" slice. If I can order a full cake from here like that, I think I've discovered the perfect foodie/sophisticate birthday cake!

Keep up the great local food blog… I really enjoy the personality you put into your Bellingham restaurant reports.

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